Students will learn a new recipe that they can use both at home or anywhere they go. They will learn to use different kitchen utensils that they can also use at home. Students will gain social skills, as the lesson will be group based activities. They will be telling a story through different spices and add personality while finalizing their dish. Students will learn to find their inner chef through the course of the lesson. Each student will receive a Pineiro’s Kitchen & Café cookbook and guide. The cookbook and guide will the have recipe with note sections to allow students to jot down any ideas or questions they may have, during the course of the class. The menu will vary over the course of the month and students.
AGES10-12 MONDAYS 5-6P
AGES13-15 MONDAYS 6:15-7:15P